Awase is a Japanese and Pan-Asian restaurant located on Coastal Road in Beau Champ, Mauritius. Situated within the Four Seasons Resort Mauritius at Anahita, the restaurant combines Japanese culinary techniques with contemporary Pan-Asian influences in an elegant coastal setting.
The dining concept is inspired by the Japanese idea of bringing elements together in harmony. The menu features carefully prepared dishes using seafood, meat, vegetables and other ingredients, with Japanese precision and contemporary presentation playing an important role in the culinary experience.
Awase offers an elevated dining environment overlooking the lagoon, creating a setting suited to relaxed evening meals, special occasions and guests looking for a refined restaurant experience. Its cuisine incorporates Japanese techniques while drawing from broader Asian culinary traditions.
The restaurant is located in Beau Champ on the eastern coast of Mauritius, within the Four Seasons resort environment. The coastal setting complements the restaurant's focus on balanced flavours, carefully prepared dishes and contemporary Asian cuisine.
Awase provides a distinctive Japanese and Pan-Asian dining experience for visitors and residents looking to explore refined Asian cuisine in the Beau Champ area.
